When the corner store on his newspaper route stopped selling oatmeal cookies, Dennis Echoles didn’t get discouraged. He got creative.
He figured if he wanted one bad enough, he’d better make it himself.
That one choice turned into a long life of baking on the side. Today, at 71, the Collegeville native, is not only baking those oatmeal cookies but also cakes, pies and brownies that taste like home.
A homemade oatmeal raisin cookie from Amber’s Desserts. Founder Dennis Echoles has also made oatmeal Craisins cookies. (Photo by Chanda Temple)
The chicken boudin egg rolls, far left, are the post popular item on the Roll Cajun Boudin food truck, which is run by Louisiana native Matt Coltrin. (Photo by Chanda Temple)
By Chanda Temple
When Matt Coltrin retired from the Air Force after 21 years, he thought he’d found his next mission and that was to work for a high-paying telework job in Birmingham. It was the kind of role most people would envy.
The money was good. The benefits were better. But the happiness he expected never appeared.
That part would come much later, in a food truck parked on Birmingham streets, where the smell of Creole pork and rice, wrapped in sausage casings felt more like home than any office ever could.
Alabama food stylist Sally Wicker McKay and her mother, Amy Wicker, are winning hearts and bellies on Hallmark Channel’s new baking contest, “Baked with Love Holiday,” which airs on Monday nights at 8 p.m. CST.
Sally Wicker McKay and her mother, Amy, are competing on the Hallmark Channel’s Baked with Love:Holiday on Monday nights at 8 p.m. CST. (Photo: Hallmark Channel)
The show, which debuted on Monday, Oct. 27 and is hosted by Emmy-award winning actress, producer and entrepreneur Tamera Mowry-Housley, features two cooking challenges per episode. The judges are Irish Chef Anna Haugh and New York Times cooking producer Vaughn Vreeland.
On Oct. 27, the mother/daughter team won the hometown Christmas pie challenge with their peach pie, which Anna said was “really nicely baked. The spices are so important. That’s what gives it length of flavor and complexity. It’s brilliant.”
Sally, who is based in metro-Birmingham, said the peach pie recipe is something they’ve made over the decades for family gatherings.
“We may look calm on the exterior but the wheels are always turning in my head,” Sally said on the show.
Tamera Mowry-Housley hosts “Baked with Love: Holiday,” as Judges Chef Anna Haugh and New York Times Cooking Producer Vaughn Vreeland help pick a winner each week. (Photo: Hallmark Channel)
When Javacia Harris Bowser walked into her doctor’s office and saw a big box of tissues in January 2020, she knew what words would come next.
She had breast cancer.
The doctor was expecting Javacia to cry. She did not. In fact, it would be some time before Javacia shed a tear over the news of being diagnosed with Stage 2 breast cancer. Instead, Javacia, a Type A person with an award-winning writing background, pulled out a notepad and said, “Ok, what do we need to do?”
Breast cancer survivor Javacia Harris has advice for those wanting to help loved ones fighting breast cancer. “Don’t ghost them,” she said. “When we don’t know exactly what to say or do, we just decide not to show up at all. Don’t do that. We would ratchet you say the wrong thing than not say anything because at least you are trying. Don’t be afraid to ask questions.” (Photo by Melissa Newton)
That’s the sound of ground turkey as Mellanie Frazier shapes it into hand-sized burgers.
Filled with fresh pico de Gallo and seasonings, it’s a familiar scene in her kitchen, where she’s made more healthful meals for her husband, three sons and herself since being diagnosed with breast cancer in January 2015.
“In the past, I’ve used purple onions, regular onions, bell peppers, Zesty Italian dressing and a little salt and pepper,” says Mellanie, 48. “Everybody seemed to like them.”
Mellanie Frazier (Photo provided by Mellanie Frazier)
That’s all Kimberly Callines wanted from Piggly Wiggly following her ob/gyn appointment at a Birmingham hospital in February 2022 . In fact, she wanted the meal so badly that she had made up her mind she was going to skip her scheduled mammogram right after her gynecologist visit and head down the street to pick up the Southern delicacy.
But as she stood at the elevator, ready to push the button to the floor that would take her to her car, she changed her mind when she heard God say, “Go get the mammogram.”
She followed orders and had the mammogram. The technician looked at Kimberly’s images and said, “Un-uhh. They may call you back for another mammogram.”
That call back set things in motion that forever changed Kimberly’s life. Additional testing showed that she had Stage 1 breast cancer.
Kimberly Callines (Photo provided by Kimberly Callines)
Tomeka Clemons’ breast cancer journey started in November 2023 when she went in for a routine mammogram. She went home, thinking things were OK. Then, a letter arrived in the mail, telling her the mammogram looked suspicious. A second letter soon arrived, asking her to return for a second mammogram of her left breast.
She returned for another mammogram. The radiologist looked at it and told her she was good. She could return in a year for another mammogram. But God saw different, telling Tomeka to seek a second opinion.
Tomeka has what’s known as “lumpy breasts,” and she could feel a small lump in her breast that just wouldn’t let her rest. “Maybe the mammogram missed it,” she thought. She had her mom feel the lump and her husband feel it. And then, she had her gynecologist, who was a breast cancer survivor, feel it.
That’s what Marcella Roberts wanted to know after a routine mammogram and later a biopsy showed she had Stage 2, triple negative breast cancer, which is a cancer that is common in women of color and experts have more difficulty pinpointing what fuels it.
Marcella had no symptoms, no signs and no one in her family had had breast cancer. And even though breast cancer can show up without symptoms or a family history, Marcella still wondered, “So, how did this happen?”
But pretty soon, she had to put down that question and pick up the fight for her life.
Marcella Roberts (Photo provided by Marcella Roberts)
Six weeks after being selected as a co-host for a nationally-syndicated radio show in Dallas, Ebony found herself in the doctor’s office to investigate what felt like a hard marble in her right breast.
She was 35, living her dream but now facing her biggest test: cancer.
Ebony Arrington Steele (Photo provided by Ebony Arrington Steele)
Six weeks after giving birth to her second son, Kasandra Brundidge went in for what she thought would be a routine checkup. It wasn’t.
Doctors told her she had stage 0 breast cancer. A month later in November 2007, the cancer had advanced to Stage 2, Triple Negative.
For five years, she had been trying to get a mammogram. But every time she was to go in, she was either pregnant or sick. (She had experienced four miscarriages before her second son was born in September 2007. )
Her diagnosis was crushing news. But Kasandra was determined to fight the disease. She had 18 founds of chemo and then 32 rounds of radiation. Testing also revealed she had the breast cancer gene. In May 2009, she had a double mastectomy and reconstructive surgery.
Kasandra Brundidge (Photo provided by Kasandra Brundidge)